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Food Security in Developing Countries

Research at Czech University of Life Sciences Prague

The research is focused on various aspects of food security in developing countries. The most important part of the research is oriented on food processing technology and its applicability in developing countries in order to ensure sufficient production of good quality and healthy foods.

Team leader

doc. Ing. Jan Banout, PhD


  • LEAP4FNSSA – Support to the implementation of the Long-term EU-AU Research and Innovation
  • Partnership for Food and Nutrition Security and Sustainable Agriculture
  • Horizion 2020



Česká zemědělská univerzita v Praze