The introduced study program has long tradition at the Faculty of Agrobiology, Food and Natural Resources. It includes science disciplines focused on basic and even special characteristics of plant cultivation. The departments interested in this program develop wide range of subjects focused on biology and technology of field crop cultivation, also cultivation of garden plants for productive and non-productive use (decorative gardening, garden and landscape creation, grassland), processing and quality of plant production, plant ecology, agro-ecology, molecular biology, plant genetics and breading, seed, ecologic agriculture, phytoenergetics etc.). Moreover, science areas important for the technology of cultivation of field crop (soil management system, vegetation system, soil treatment, vegetation establishment, fertilization, crop station and protection, regulation of associated organisms etc.) are also developed. Increased attention is also given to sustainable use of natural resources, production of healthy food, their quality and non-productive roles of agriculture as well. The aim of the study program is to provide scientific research comparable with the top foreign institutes, to train students and graduated students to be able to work on important positions in international research teams and publish the research results in the highly evaluated journals.
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|Applications start||1st November 2017|
|Applications end||31st March 2018|
|Start of study:||2nd October 2018|
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